New breakfast idea!

NOT THE BEST PICTURE.... but it's good, I promise!

                              

Well at least for me , it's new! 

I've started making a tasty new side for my eggs. It would be great as a side for dinner or a snack in the afternoon. 

Here's what the recipe calls for:

Chickpeas ( I used one can)

Spinach ( I didn't measure since I love spinach anyways and am making a large batch for my family) but I'd say to keep the amount of spinach a little less than the amount of chickpeas . 

Diced tomato ( half a can)

Garlic (a couple cloves , minced )* I love garlic but sometimes it's too much in the mornings. I didn't add garlic the last few times I've made this.

& finally a tiny bit of cheese, we had a bag of shredded mixed cheese at home...  So I used a bit of that. 

All of these ingredients get heated in a pan. 

I start off with the spinach 1st if its frozen,  if the spinach is fresh add chickpeas and let the chickpeas heat up in the pan for a bit. ( medium heat)

After the chickpeas are heated add spinach ( if not already), diced tomato,  optional* garlic  and then finally some cheese! I let it sit on low for a while... 

This makes a good amount and  pretty filling!  I used most of my ingredients from cans and frozen veggies . I'm sure it's great all fresh as well!

Here's to another phone entry! I wrote something totally different the other day. But of course it wasn't saved correctly! My bad! I remember what I wrote though.. So it'll be saved for another time. 

I'm going to the gym in about an hour. :) 

Hope everyone is having a great week. 

-Wallflower